This One Pan Meal of Moroccan Butternut Squash and Chickpeas may be the best thing you’ve eaten all year… And the even better, there’s hardly any dishes!!! Out With The Dishes If you know me, I have a love/hate relationship with my cookware. When I cook, I tend to empty […]
This Thai Noodle Stew with Coconut Curry is bursting with sweet and warm flavors. Healthy and filling, it’s the perfect dish for a cold, winter evening. Bursting with a variety of different flavors, this Thai Noodle Stew with Coconut Curry is a favorite around my house. Being a curry aficionado, […]
Pho has always been one of those things I love about Vietnam. It’s warmth and spices bring such bright amazing flavor! Truly, it’s a dish of love and patience; so much so that this Hearty and Authentic Vietnamese Beef Pho with Flank Steak would have Sinatra singing “Un-pho-gettable, that’s what […]
A delicious and Hearty Potato Chowder with Bacon and Gruyere Cheese. It’s an elegant simple recipe to warm the heart of near anyone.
This Crisp Parmesan Bowl with Poblano Basil Pasta is a home run! The smooth, smoky, and spicy pasta sauce brings in all the flavors of a delicious pesto and then some. The crisp, savory parmesan bowl adds saltiness, but more importantly elegance. Originally, this post was to highlight the making […]
These Turkish Chicken Kebabs with Cranberry-Saffron Rice & Mint Cucumber Yogurt will whisk you to a land of delicious enchantment. This 3 recipes in 1 post gives you a filling and balanced meal that is easy enough to throw together on a weeknight. Great for adults and kids alike, with […]
Need something a little healthier without tasting healthier? Check out these Northern Thai Chicken Lettuce Wraps. Served with peanut sauce and a crunchy/spicy cabbage & carrot slaw, these chicken lettuce wraps are filling and incredibly big on flavor. They come together quickly also have the side benefit of being beautiful…serve them to company or on a Tuesday night!
These Oaxacan Chocolate Mole Carnitas Enchiladas absolutely WOW everyone who tastes them. They have a deep rich flavor from the mole that is balanced out by the delicious cheese topping. The fresh cilantro, green onion and lime give it freshness and zest. If these enchiladas were a vacation, picture yourself on a beach in Puerto Escondido, Mexico, looking at the ocean, smiling and drinking a margarita.
Pull out the braising pan and get ready for a fiesta! This Authentic Mexican Pork Carnitas Bowl is tender and sweet; delightful for both the eye and the mouth. And, in case you were wondering, yes, you can make it in your Dutch Oven or InstaPot! What is Carnitas? Carnitas […]
This Italian-Style Summer Pasta with Yellow Squash, Olives and Tomatoes is a quintessential addition to your warm weather line up. Best served at room temperature or just slightly warmed makes it a low maintenance, refreshing delight. The inspiration for this pasta is from my first cookbook, Rachael Ray’s 365, published […]